Quote for a custom cake:
To Place a custom order Please fill out the form below. You can include an image with photo inspiration for your design. Please make sure to include what date you are looking for, number of servings, and if you had a design in mind.
Need a cake within 24 hours? Text me at (no calls please) 206-250-3494
or DM at Instagram
The Slice
Creamy and melt-in-your-mouth layers of flavors
Mousse cakes are the hype of today's pastry world but many people are still not familiar with their essence. What's the basic formula for a mousse cake?
1. Mousse - fluffy and creamy, chocolate or berry or even wine flavored!
2. Layers of goodness - berry confit, compote, chocolate ganache, cremeux, caramel, and more!
3. Crunchy layer - you can't have a mousse cake without adding a little something to add a different texture to the desert
4. Sponge - moist and rich to provide another flavor as well as a good foundation for the dessert
Catering & Events
FOR THE SWEETEST MOMENTS IN LIFE
I'm here to make your celebration unique and unforgettable. I create customized designs especially for you and to your liking. Decorations are endless and I'll do my absolute best to create a cake that will leave you and your guests in awe. Whether it's a birthday, corporate event, anniversary, wedding, or any other special event - From V With Love Cakes will be an elegant delicious addition to the table.
Want to get a quote for a cake of your dreams for your special occasion? Contact us for a quote for your decor and size requests.
Pastry Art & Me
MEET Pastry Chef Valeria Koulikova
Hi there!
Thanks for stopping by! Who am I, you wonder, and why should you order a designer cake from me?
My pastries are my passion and I craft every single one of them with precision, love, and, of course, only premium ingredients and the best chocolate out there - Cacao Barry and Callebaut.
I've always loved baking and cooking ever since I was about 9 years old but could never get the courage to get into field. When I saw the buzz the modern pastry arts have been creating around the world and tried making some myself - I was in love. I could not take my eyes off the shiny and delectable mirror glaze or those scrumptious bi-color croissants.
And every time a new mesmerizing design makes itself on a cake for someone special, I feel humbled and grateful for my customers choosing me to create special moments with their loved ones and friends.
Taught by world-renowned pastry chefs such as Dinara Kasko and Amaury Guichon, I specialize in modern European pastry arts such as mousse cakes with the famous mirror-glaze and velvety chocolate velour, tarts, eclairs, and more!
"A party without a cake is just a meeting,"
Julia Child